Shahi Paneer Masala is a popular Indian dish made with paneer (Indian cottage cheese) cooked in a rich and creamy tomato-based gravy. "Shahi" refers to the royal or regal nature of the dish, indicating its richness and indulgence.
The dish typically involves marinating paneer cubes in a mixture of spices like turmeric, red chili powder, and garam masala. The marinated paneer is then shallow-fried or grilled until golden brown, which adds a slightly crispy texture to the dish.
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